Nibbles

Chilled overnight oats and chia layered with blueberries and cranberries and slivered almonds (we recommend adding chopped bacon for a little salty/sweet!)

Classic french toast with house-made miso butterscotch sauce and whipped cream, topped with caramelized pecans and blueberries

A literary take on breakfast tacos- two flour tortillas blanketed in refried beans, topped with eggs, pickled onions and carrots, arugula, radish, and finished with cilantro-jalapeño crema

Classic New York City bacon, egg, & cheese on a bagel, but dressed with kimchi aioli and a little arugula crunch

Two eggs, two slices of bacon, hash browns, sourdough toast, and whipped butter

four pancakes made with matcha, drenched in lemon-coconut curd sauce, and dressed with fresh fruit and shredded coconut

roasted tomato and goat cheese sauce with sauteed crimini mushrooms, jarlsberg cheese, caramelized onions, bacon, walnut pesto and arugula, then finished with a drizzle of truffle oil.
*please not that it takes around 30 minutes to prepare this dish (and it's worth the wait)

baby spinach and quinoa topped with sautéed mushrooms, harissa chilled beets, and shaved asparagus, finished with chive-almond pesto and preserved lemons

Fries topped with kimchi, gochugaru, furikake, sesame, and green onions, finished with creamy kimchi aioli

Bacon, lettuce, avocado and tomato on sourdough with mayo and a side of kettle chips

seared salmon cakes on a bed of lemon-dressed arugula, radish, brown rice, and beluga lentils, with dill dip on the side

Grass-fed beef, burger sauce, caramelized onions and cheese on a toasted brioche bun with a side of kettle chips. Impossible patty optional.

a luscious plant-based sandwich made with grilled tofu, pickled carrots and onions, cilantro, jalapeno, and cilantro-lime crema on a hoagie roll with garlic fries

curried chickpea salad with golden raisins served on toasted whole wheat sourdough with tomatoes and romaine lettuce

nothing fancy, with kettle chips

American cheese on sourdough, with kettle chips

scrambled egg, toast, bacon, and hashbrowns

two slices french toast with maple syrup and butter